Nutrition Services

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PROGRAM ADMINISTRATION

Food Service Director/Authorized Representative
OPAA, Director of Nutrition Services

Jordan Mooney

Food Service Director/Authorized Representative
620-653-4134 x1006
jmooney@usd431.net

Denise Shuey

OPAA! Food Service Management
620-653-4951 x3020
dshuey@oppafood.com

summer-food-program-info

USDA NONDISCRIMINATION STATEMENT

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights  regulations and policies, this institution is prohibited from discriminating on the basis of race,  color, national origin, sex (including gender identity and sexual orientation), disability, age, or  reprisal or retaliation for prior civil rights activity. 

Program information may be made available in languages other than English. Persons with  disabilities who require alternative means of communication to obtain program information  (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible  state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600  (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-833 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027,  USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form0508- 0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing  a letter addressed to USDA. The letter must contain the complainant’s name, address,  telephone number, and a written description of the alleged discriminatory action in sufficient  detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an  alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA  by: 

1. Mail: 

U.S. Department of Agriculture  

Office of the Assistant Secretary for Civil Rights  

1400 Independence Avenue, SW Washington,  

D.C. 20250-9410; or 

2. Fax: 

(833) 256-1665 or (202) 690-7442; or 

3. Email: 

program.intake@usda.gov

District Wellness Policy

The USD 431 Wellness Policy can be located by clicking on the link below:

Welcome to Data Central - Data Central

  1. Select Child Nutrition & Wellness Reports.

  2. Select the report entitled School Nutrition Program Wellness Policy paying close attention to the level (Elementary, Middle, or High School) of the report.

  3. Select the desired Program Year from the drop-down box.

  4. Under the drop box for the sponsor, select D0431 Hoisington.

  5. Click Display Report.

If you would like additional information on the wellness policy or committee, please email Stacy Dolechek, Wellness Committee Chairperson at sdolecheck@usd431.net, or Patricia Evans, Food Service Director at pevans@usd431.net.

SUMMER FOOD SERVICE

June/July Menu

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