Going Green

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Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Disclaimer: The interactive nutritionals option provides a breakdown of nutrients.  This is a nutrient guide and should not be used to treat a disease or condition.  Due to unforeseen circumstances, menus and products are subject to change without notice, therefore, the nutrients listed may not be up-to-date.  Please contact the school nutrition manager for more information. 

 



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Macon County Schools

Harvest of the Month

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