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Going Green

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Meals, foods and beverages sold or served at schools meet or exceed state and federal requirements based on the USDA Dietary Guidelines.

All meals, foods and beverages are prepared and served by qualified child nutrition professionals.

We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

                          

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Healthy Celebrations        Smart Snack Regulation



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June 2024
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Harvest of the Month

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SUMMER 2016 FOOD PROGRAM

Meal Policy.pdf   PDF

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