Menus
Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
As school foodservice programs are making preparations to return to normal service and menus, we are facing unprecedented issues with the supply chain that will cause us to alter our posted menus with little to no notice. We are working closely with our distributors and manufacturers to secure both the food and supply items needed to support our program.
While it is our intention to serve the posted menu each day at every school, supply issues will not make this possible throughout the school year until supply chain issues are rectified. We will always attempt to substitute the scheduled menu item with another that is as similar as possible to the extent we are able to do so. Please know that we will always provide wholesome meals each and every day.
MEAL PRICES for 2023-2024 |
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Students | Breakfast | Lunch |
Elementary | No Cost | $2.75 |
Secondary | No Cost | $2.75 |
Reduced-Price | No Cost | $0.40 (paid by GA) |
Visitors /2nd Meals | $2.25 | $4.25 |
Milk—half pint | $0.75 | $0.75 |
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Elementary & Middle SchoolsHigh Schools |
Nutrition Info |
Provision 2 Breakfast Media ReleaseSpecial Dietary Needs Request - Spanish.pdf Wellness Evaluation.pdf |